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Farfalle with shrimps and sautéed courgettes creamed with saffron
Feb 13, 2017
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JOSE PUERTA
Recipes
Fusilli with prawns, sage and almonds
Feb 13, 2017
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JOSE PUERTA
Recipes
Cellentani with porcini mushrooms, rocket and Pula tomatoes
Feb 13, 2017
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JOSE PUERTA
Recipes
Pennette lisce con scampi and Gonnosfanadiga olives
Feb 13, 2017
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JOSE PUERTA
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